Local Oka cheeseRegular price $9.00
The Oka cheese is one of the products that has made the region shine since the late 18s. Considered one of the oldest cheeses in Quebec, this semi-soft cheese is perfect for a wine and cheese night or to add a special touch to a recipe, like our delicious onion soup from the Shack, how can you possibly resist?
Format : 265gr. (34$ / kilo)
Did you know…
- Oka cheese dates back to the 17th century and was first produced in Yugoslavia. Following its success in France, it arrived at the monastery of Notre-Dame-du-Lac (Oka Abbey) around 1880 and took on a new life under the name of "Oka Cheese".